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Senin, 27 Februari 2012

SunnyD Cake....Only 3 Ingredients

The boys don't get SunnyD very often.   Ted bought them a jug of Orange-Peach the other day.  I looked at it sitting the fridge, taking up space.  Thinking about how sweet it is and not really wanting the boys to drink a lot of it...I decided to make a cake using it.

The other day, I repinned a cake made with a mix and diet soda from our sweet Marsha Baker, A Better Baker  That's how I was going to make!  I did, and it turned out great!  The SunnyD was not very strong..just a hint of it was enough for us.  I made whipped cream flavored with peach jello and it was soooo good!  I sent Ted to the store, since Reid has the flu, to get sugar free jello in peach and orange flavors.  Here's a simple, yet yummy, cake!  <3 and hUgs!

SunnyD Cake

1 cake mix, any flavor, I used white
12 oz SunnyD, any flavor
2 teaspoons meringue powder, this is what I used or 1-2 beaten egg whites

Preheat oven to 350.  Spray 8x11 pan with cooking spray.

Stir meringue powder in the cake mix. Add SunnyD, starting with 10 oz and add more if needed.  I whisked it by hand for 2 minutes.  Put in pan.  Cook for 15 minutes.  Turn pan around.  Cook another 10-15 minutes or until a toothpick inserted in the middle, comes out clean.  Cool in pan on rack.

For a fast topping for 2-4 pieces.  Increase amounts for more servings.

Whip 1/2 cup heavy cream with 1 Tablespoon and 1 teaspoon peach or orange, jello until peaked.  What could be easier?  Use fat free cool whip in place of heavy cream.  Enjoy!  <3 and hugs!

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