Pie Filling Using Canned Fruit

I don’t know about you, but I cannot afford to always buy the expensive canned pie fillings.  Using canned peaches that cost 98 cents, I made my own pie filling.  So easy to do, which I absolutely love about recipes.  Another step to make coffee cakes or pies but hey, I save around $3.00 and that’s is worth the time to me.  As a bonus, I control the amount and type of sweetener I use.  Next time canned fruit goes on sale, stock up!   I know I will!

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Canned Fruit Jello

Have you seen the jello made in a can of fruit?  It looked so good and reminded me of my sweet Mama's Green Jello Salad she would make.  You know, the one with nuts, pineapple, cream cheese in lime jello?  Yeah, that one.  I love that!  This is close to it.  Well, not really but the lime and pineapple remind me of it.  Use different fruit and jello combinations.  I'm going to use peaches and ....I don't know, whatever the boys pick out I suppose.  I had to use a large box of jello and it was too much for the can but my boys didn't mind one bit at all.  ~smile~

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