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Selasa, 08 Januari 2013

Pita Bread

My twins have been wanting to take little pizzas in their lunches.  You know, the ones in plastic container that hubby buys.  I don't like them and decided I would make them myself.  The last two days I heated tortillas and cut in triangles for them to top with sauce and cheese.  While they were at school today,  I finally made up my mind to I would try making Pita Bread for them to take in their lunches.  What a hit!  They love filling them with their favorite fillings that were their toppings before.  And....they had so much fun watching them rise in the oven!  ~smile~  Another plus, they are so easy to make.  I used baking sheets to cook them on instead of a stone.  Just preheat them while your oven is heating.  These are perfect pockets to add sandwich, pizza, salad or fruit fillings.  Enjoy!

Click on the caption under the picture to go to the recipe.  I posted it on Examiner.com






 


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