Lemon Thyme Parmesan Egg"plant" Noodles

If you like egg noodles, you will love this recipe!  It reminds me of soft egg noodles that have been cooked and have been sitting in a pot.   Like at a family reunion, on the stove, just waiting for you but you have to catch up on the latest from relatives you haven't seen in many years.   The soft flavorful noodles are beckoning you and you so want to go over and get a big spoonful, because you can...you're at a family reunion. and you can eat anything you want...today.  Now, you can get the same comfort from these lovely, soft Lemon Thyme Parmesan Eggplant Noodles.  OH, you know what?  These would be wonderful minus the lemon juice and chicken broth added to flavor them.  Leave me a comment.... I'd like to know how you make them and what you think about these "Egg"plant Noodles.

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