Pie Filling Using Canned Fruit

I don’t know about you, but I cannot afford to always buy the expensive canned pie fillings.  Using canned peaches that cost 98 cents, I made my own pie filling.  So easy to do, which I absolutely love about recipes.  Another step to make coffee cakes or pies but hey, I save around $3.00 and that’s is worth the time to me.  As a bonus, I control the amount and type of sweetener I use.  Next time canned fruit goes on sale, stock up!   I know I will!

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