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Jumat, 07 November 2014

Brownie Cake

I have been wondering if making a cake out of a boxed brownie mix (I used Ghirardelli) would work for some time now. I finally decided to try it on my birthday and my boys had been asking for brownies.  To my, and their, delight...the Brownie Cake turned out great, if I do say so myself.

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Kamis, 06 November 2014

Simple 15 Minute Chicken Noodle Soup

I'm sick.  My twins are sick.  The house is a mess.  We are tired.  We are fussy.  We are hungry and it's time to cook, as fast as I can so we can all crawl back into bed, eat and watch tv.  My go to is usually Chicken and Noodle Soup.  It is delicious and cooks in 15 minutes...could you possibly ask for a more simple, quick and delicious meal?

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Rabu, 05 November 2014

Double Dark Chocolate Pound Cake

It's my birthday and I think I will make myself this Double Dark Chocolate Pound Cake.  Why.....because my boys and hubby love it and it's all about celebrating with the ones you love, isn't it?  ~heart~  
Hershey's

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Selasa, 28 Oktober 2014

Senin, 27 Oktober 2014

Personal Pot Pies and a Rhodes Giveaway

We all have those days when time is stretched to the limit, yet we feel the need for comfort in the form of food.  These Personal Pot Pies, made easily with Rhodes Dinner Rolls, and a few handy ingredients, are the perfect solution!



























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Kamis, 23 Oktober 2014

Asiago Bacon Potato Wedges

I am still in the mood for Authentic Asiago Cheese!  When are we not, right?  Since I still have a bit of Asiago Cheese leftover from the samples I received, I decided to bake potato wedges for my boys and oh...my...goodness! They were a hit!   You simply cannot go wrong with potatoes, Asiago cheese and bacon, right?






















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Rabu, 22 Oktober 2014

Asiago Green Chile Corn Muffins

We put cheese on just about everything, don't you?  If so, you can just imagine my excitement when I received samples of Authentic Asiago Cheese PDO, both Fresh and Aged, from an Asiago Cheese Consortium.  I immediately started cooking with it, and honestly, I think I used this delicious, Authentic Asiago Cheese every day for a week!  Sadly, the fresh cheese was gone in a hurry.  However, I am still using the aged, adding it to old and new recipes, like these Asiago Green Chile Corn Muffins!

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